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Title: School House Salad
Categories: Greens, Vegetables, Dressings
Yield: 6 servings

1 Head iceberg lettuce;
- shredded
1 c Shredded carrots
1 c Sliced celery
1 c Cherry tomatoes
1 c Green peas; thawed
3/4 c Ranch dressing

In a large salad bowl, layer lettuce, carrots, celery,
tomatoes, and peas.

Seal top of salad and chill until ready to serve. When
ready to serve, remove seal and pour ranch over top of
salad.

RECIPE FROM: https://www.mrfood.com

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... "I am the broth of love. Make soup to me." -- Jarod Kintz
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