MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: What Chicken?!
Categories: Five, Poultry, Citrus, Herbs
Yield: 4 servings

1/2 c Dijon mustard
1/4 c Vegetable oil
1/4 c Lemon juice
1 ts Chopped fresh dill
1 1/2 lb Boned, skinned breast halves

In a large bowl, combine mustard, oil, lemon juice, and
dill. Add chicken, turning to coat completely; cover and
chill about one hour.

Coat a grill pan or skillet with cooking spray and heat
over medium heat until hot. Place chicken on pan;
discard excess marinade.

Cook 5 to 6 minutes per side, or until chicken is no
longer pink.

RECIPE FROM: https://www.mrfood.com

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