• 10/12 Nat'l Gumbo Day - 1

    From Dave Drum@1:3634/12 to All on Mon Oct 10 14:14:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Kosher Creole Seafood Gumbo
    Categories: Cajun, Soups, Seafood, Chilies
    Yield: 8 Servings

    1 lg Onion; chopped
    1/2 lg Bell pepper; chopped
    1 cl Garlic; chopped
    2 tb Vegetable oil
    2 tb Flour
    15 oz Can stewed tomatoes
    6 oz Can tomato paste
    2 ts Salt
    1 Bay leaf
    1/2 ts Chilli spice mix
    1/2 ts Basil leaves
    1 lb Trout filets
    10 oz Box frozen, sliced okra;
    - partially thawed
    1/2 lb Redfish filets
    3 c Water
    1 tb Worcestershire sauce
    3 c Hot cooked rice

    Saute veggies slightly in oil in dutch oven. Stir in
    flour; blend well. Add remaining ingreds. except fish,
    okra and rice. Simmer covered for 30 min. Remove bay
    leaf.

    Add fish and okra. Cover and simmer additional 10 min.
    or until okra is tender.

    Serve in soup bowls or plates over hot rice.

    Recipe may be easily doubled. Freezes well.

    Better next day.

    Uncle Dirty Dave's Archives

    MMMMM

    ... "I goes to the finish 'cause I eats my spinach!" Popeye the Sailorman
    --- MultiMail/Win v0.52
    * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)
  • From Dave Drum@1:18/200 to All on Fri Oct 11 17:53:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Turkey Gumbo
    Categories: Poultry, Cajun, Diabetic, Crockpot
    Yield: 4 Servings

    2 tb Margarine *
    1/2 lb Fresh or frozen okra 1" pcs
    2 c Chopped celery
    1 md Onion, chopped
    1 sm Bell pepper; chopped
    2 cl Garlic; minced
    8 oz Can tomato paste
    4 Ripe tomatoes peeled
    +=OR=+
    16 oz Can peeled tomatoes
    2 c Water
    2 c Chopped cooked turkey
    3/4 ts Gumbo file powder
    Cooked rice

    * I used REAL butter and omitted the snot-pods, increasing
    the celery and bell pepper - UDD

    Melt the margarine in a large skillet. Add the okra. Saute
    until the okra loses its shiny appearance, about 5 mins.
    Remove the okra pieces to a bowl. Add the celery onion,
    green pepper, and garlic to the skillet.

    Cook over medium heat until the onion is transparent. Add
    the tomato paste, tomatoes, water, okra mixture, and
    turkey. Cook over low heat 10 minutes or until turkey is
    hot. Add the file powder. Stir to blend. Spoon over the
    rice in soup bowls.

    1/4 recipe = 255 calories, 3 lean meat, 1 bread, 1
    vegetable 19 grams carbohydrate, 25 grams protein, 10
    grams fat, 176 mg sodium, 1102 mg potassium, 54 mg
    cholesterol.

    Source: Am. Diabetes Assoc. Holiday Cookbook by Betty
    Wedman, 1986

    Shared but not tested by Elizabeth Rodier, Nov 93

    Uncle Dirty Dave's Kitchen

    MMMMM

    ... "Dreams are only dreams until you wake up and make them real." Ned
    Vizzini
    --- MultiMail/Win v0.52
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)