From Ben Collver@1:18/200 to All on Fri Sep 25 10:38:51 2026
---------- Recipe via Meal-Master (tm) v8.04
Title: Islamorada Key Lime Pie
Categories: Pies
Yield: 8 Servings
1 Can condensed milk
6 Eggs; separated
1/2 c Key lime juice
1 tb Cream of tartar
1 c Sugar
1 Pie crust (10")
Whip together condensed milk and separated egg yolks until light
and creamy at medium speed, about 8 minutes. Add 1/2 cup lime
juice.
Let rotate at low speed for about 1 second. Fold a few times with a
rubber spatula. Pour into baked pie shell. Let stand.
Beat separated egg whites with cream of tartar for a full
5 minutes. Add sugar. Beat for another full 5 minutes. Spread on
top of pie. Brown in oven at 350?F.
-----
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