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Title: Honey-Orange Cornish Hens
Categories: Five, Poultry, Citrus
Yield: 4 Servings
2 Cornish game hens; halved
- lengthwise
1/4 c Orange juice
2 tb Honey
2 tb Soy sauce
1 tb White vinegar
Set oven @ 400ºF/200ºC.
Place game hen halves with skin sides up into a 9" x 13"
roasting pan.
Roast hens for 35 minutes.
Stir orange juice, honey, soy sauce and vinegar together
in a small bowl; brush mixture over hens.
Roast hens for 5 more minutes and baste again w/orange
juice mixture. Roast until skin is browned and meat is
no longer pink inside, about 10 more minutes.
Recipe by: Carol Semenuk
RECIPE FROM:
http://allrecipes.com
Uncle Dirty Dave's Kitchen
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... "'Downtown?'" Ivanova "It seemed like a good name." Sheridan
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