MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Chocolate Strawberry Cake PT 2
Categories: Cakes
Yield: 1 Cake

See part 1

Chocolate Ganache:

In a small saucepan, heat the coconut cream just until steaming.
Remove from heat and add the chopped chocolate. Let sit for 1 to 2
minutes, then whisk until glossy and smooth. Let cool slightly before
using.

Cake:

If the cake layers are domed, level them with a serrated knife.

Place one layer on a serving plate or cake stand. Spread a generous
layer of strawberry filling over the top.

Add the 2nd cake layer and repeat with more strawberry filling.

Top with the final cake layer. Frost the entire cake with the
strawberry buttercream.

Drizzle the cooled ganache over the top, letting it drip slightly
down the sides.

Decorate with whole fresh strawberries.

Let the cake set for at least 1 hour before slicing.

Recipe FROM:
<https://jessicainthekitchen.com/chocolate-strawberry-cake/>

Recipe by Jessica Hylton

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