MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Reuben Panini
Categories: Beef, Cheese, Breads, Vegetables
Yield: 2 Servings

4 sl No seeds beefsteak rye bread
1/4 c Thousand Island dressing;
- divided
4 sl Ementhal (Swiss) cheese
1/2 c Sauerkraut; drained well,
- divided
4 oz Thin sliced corned beef;
- divided
1 tb Soft butter; divided

Prep countertop grill or panini maker.

Spread each slice of bread with 1 tablespoon dressing.

Top each of 2 slices of bread with 1 slice cheese, 1/4
cup sauerkraut, 2 ounces corned beef and second slice
of cheese. Place remaining bread slices on sandwiches,
dressing-side-down.

Spread BUTTER on the outsides of each sandwich.

Grill 5 to 6 minutes or until cheese melts and grill
marks appear.

Serve immediately.

RECIPE FROM: https://www.hy-vee.com

Uncle Dirty Dave's Archives

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... Beef jerky is basicly a meat raisin.
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