Top 10 Secret Ingredient Recipes

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Title: Apple Dumplings w/Crescent Rolls
Categories: Fruits, Breads, Spices, I scream
Yield: 8 servings

2 md Granny Smith apples
16 oz (2 tubes) refrigerated
- crescent rolls
1 c Sugar
1/3 c Butter; softened
1/2 ts Ground cinnamon
3/4 c Mountain Dew soda
Vanilla ice cream

Set oven @ 350ºF/175ºC.

Peel, core and cut each apple into 8 wedges. Unroll both
tubes of crescent dough; separate each into 8 triangles.
Wrap a triangle around each wedge. Place in a greased
13x9-in. baking dish.

In a bowl, mix sugar, butter and cinnamon until blended;
sprinkle over dumplings. Slowly pour soda around the
rolls (do not stir).

Bake, uncovered, until golden brown and apples are
tender, 35-40 minutes. Serve warm with ice cream.

Chris Shields, Monrovia, Indiana

Makes: 8 servings

RECIPE FROM: https://www.tasteofhome.com

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