https://en.wikipedia.org/wiki/Creeping_raspberry

That's a new one to me. How does the taste compare to regular bramble berries?

They were sweet but very mild flavored. Honestly, i think they tasted
and looked more like salmon berries than like raspberries.

https://en.wikipedia.org/wiki/Salmonberry

Yesterday on a walk i ate a good deal of blackberries and stained my fingers purple.

I saw you posted some picnic recipes. My sister invited me to a
community BBQ today and i am curious what all they'll have there.

Title: Honey Newtons

Here's a recipe that might be up your alley.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Strawberry-Rhubarb Puff
Categories: Desserts
Yield: 1 Batch

Strawberries and rhubarb work in a lot of things for me - except pie.
If I am having rhubarb pie or cobbler - leave the strawberries where
they grow.

Here's a thing that popped up in my local "news"paper that I though, when
I saw it "I'll bet Ben would like this." So, here y'go ...

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Peanut-Sesame Noodles for One
Categories: Pasta, Nuts, Vegetables, Chilies
Yield: 1 serving

3 oz Noodles; soba, rice noodles,
- spaghetti - whatever you
- have
1 tb Peanut butter
1 ts Soy sauce
1 ts Sesame oil
1 ts Rice vinegar or lime juice
1/2 ts Honey
1 sm Garlic clove; grated or
- fine chopped
Crushed red pepper or chile
- crisp

MMMMM--------------------OPTIONAL TOPPINGS---------------------------
Shredded carrot
Sliced cucumber
Green onion
Sesame seeds
Chopped peanuts
Fresh herbs
Crispy tofu (my favorite)
+=OR=+
Grilled chicken

Cook noodles according to package directions. Rinse
under cold water if serving chilled.

In a bowl, whisk together peanut butter, soy sauce,
sesame oil, vinegar or lime juice, sweetener and garlic.
Add a splash of hot water if the sauce is too thick.

Toss the noodles in the sauce until well coated.

Customize with your favorite toppings.

Eat immediately or chill for later.

Serve in your favorite bowl and eat with a fork or
chopsticks.

By: Channing Fullaway-Johnson

RECIPE FROM: https://www.sj-r.com

Uncle Dirty Dave's Archives

MMMMM

... Salad? That's what my food eats.
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Re: Jump Shift was: verry ber
By: Dave Drum to Ben Collver on Sat Jul 19 2025 06:32:11

Here's a thing that popped up in my local "news"paper that I though, when
I saw it "I'll bet Ben would like this." So, here y'go ...

Title: Peanut-Sesame Noodles for One

I do like this, thanks! I bet some napa cabbage would go well in this.

This morning i did a little cooking without a recipe.

I sauteed two red onions. In the meanwhile i cleaned and cored a
cauliflower, broke it into florets, and put them into the crockpot.
I drained and rinsed two cans of chickpeas and added them. I put
in a jar of Taste of India simmer sauce and less than a cup of
water. I put in some dried curry leaves and the sauteed onions
and turned the heat on. Tonight i'll make rice and call it a
lazy meal.
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