MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Hot Spinach Apple Salad
Categories: Pork, Greens, Fruits, Vegetables
Yield: 10 servings

6 sl Bacon; diced
1/4 c Cider vinegar
3 tb Brown sugar
9 c Fresh baby spinach
2 Unpeeled large red apples;
- thin sliced
1 md Red onion; chopped (3/4 c)

In a large skillet, cook bacon until crisp. Remove to
paper towels. Drain, reserving 2 tablespoons drippings.

In same skillet, combine vinegar, brown sugar and
reserved drippings. Bring to a boil; cook and stir until
sugar is dissolved. Cool slightly.

Meanwhile, in a serving bowl, combine spinach, apples,
onion and bacon. Drizzle with warm dressing; toss to
coat. Serve immediately.

Denise Albers, Freeburg, Illinois

Makes: 10 servings

RECIPE FROM: https://www.tasteofhome.com

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