MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Elegant White Chocolate Mousse
Categories: Five, Chocolate, Dairy
Yield: 8 servings
12 oz White baking chocolate;
- coarse chopped
2 c Heavy whipping cream;
- divided
1 tb Confectioners' sugar
1 ts Vanilla extract
Mixed fresh berries; opt
In a small heavy saucepan, combine chocolate and 2/3 cup
cream; cook and stir over medium-low heat until smooth.
Transfer to a large bowl; cool to room temperature.
In a small bowl, beat remaining cream until it begins to
thicken. Add confectioners' sugar and vanilla; beat
until soft peaks form. Fold 1/4 cup whipped cream into
chocolate mixture, then fold in remaining whipped cream.
Spoon into dessert dishes. Refrigerate, covered, at
least 2 hours. If desired, garnish with berries.
Laurinda Johnston, Belchertown, Massachusetts
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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