MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Beet Wine
Categories: Alcohol, Beverages
Yield: 1 Batch

8 lb Beets; unpeeled
3 Oranges; cut up
1 oz Yeast
6 lb Sugar
1 lb Raisins

Cut beets into small pieces; boil in water until tender. Drain water
off and discard beets. Add 3 qt water to beet water. Add other
ingredients except yeast. Add yeast when mixture is cool. Let stand 9
days, stirring once a day. Drain and bottle.

Recipe by Johanna Miller

Recipe FROM:
<https://archive.org/details/country-cookn-church-cookbook-archive>

MMMMM
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Ben Collver wrote to All <=-

Title: Beet Wine

Just a freindly reminder that the discussion of making wine is off-topic
in here:

"1. Topics may be broad but the common theme shall remain cooking. This
may include recipes, appliances, utensils, cookbooks, food history,
et cetera. The discussion of the benefits of herbs for medicinal
purposes is off-topic as are the benefits or recipes of any illegal
or controlled substances. Discussion of brewing and distilling
alcohol is not allowed. Discussion of consumption of alcohol for
which the primary purpose is other than intoxication is specifically
permitted."

It has been this way since I joined the echo in '96.

It is on-topic in HOME_COOKING.

-- Sean


... MINUTATER (min' u tay tur) The smallest french fry in the bag.
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Re: Re: Beet Wine
By: Moderator to Ben Collver on Wed Jan 15 2025 19:14:38

Just a freindly reminder that the discussion of making wine is off-topic
in here:

My apologies, it won't happen again.
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