MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Barley Water
Categories: Beverages
Yield: 1 Drink

100 g Pearl barley
600 ml Water & just enough extra
-tap water to cover the
-Barley in a pan

Place the Barley in a pan & just cover with tap water.

Bring this to the boil then stop.

Drain off & discard the tap water (this has 'washed' the Barley).

Add the 600 ml of water to the pan of hot Barley & simmer for 5
minutes.

Strain the liquid into a jug & allow to cool before serving.

Keep the pearl barley you have just used. It can be made into a
risotto.

Recipe FROM:
<gopher://sdf.org/0/users/guinness0001/Recipes/Barley_Water.txt>

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