MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Best Hot Fudge Sauce In The World
Categories: Desserts, Fudge, Sauces
Yield: 1 Batch

2 c Sugar
2/3 c Unsweetened cocoa; sifted
6 tb Flour
1 ts Salt
2 c Whole milk
2 tb Butter
2 ts Vanilla.

Begin by mixing the dry ingredients in a heavy saucepan.

Turn heat to medium and slowly pour in whole milk, whisking as you go.

Whisk, whisk, whisk while the temperature comes up to boiling.

As it comes to a boil, it will begin to thicken. This fudge is not
meant to be super thick so as soon as you get a nice, thick sauce,
remove it from the heat and add in butter and vanilla.

Whisk until melted.

Occidental Hotel in Muskegon, MI

Posted by: MummyChunk <mummycullen@gmail-dot-com.no-spam.invalid>

Recipe FROM: <news:xCidndniEcwXfG_7nZ2dnZfqn_GdnZ2d@giganews.com>,
<news:rec.food.cooking/1535715>

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