MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Asian Main Dish Salad
Categories: Pasta, Salads
Yield: 6 Servings

1/2 c Oregon hazelnut butter
1/3 c Water; hot
1/4 c Soy sauce
2 tb Red wine vinegar
2 tb Asian sesame oil
2 ts Granulated sugar
2 cl Garlic; crushed
1 ts Red pepper flakes
5 oz Can white turkey or chicken
- meat
1/2 lb Pasta
1 tb Vegetable oil
3/4 c Oregon hazelnuts;
- roasted & chopped
1/2 c Green onions
1 bn Broccoli;
- cut into 1" florets
6 sm Carrots;
- cut in half lengthwise

Combine hazelnut butter and hot water in blender or processor, mix
until smooth. Add soy sauce, vinegar, sesame oil, sugar, garlic, and
red pepper, blend. Place slightly shredded meat in a medium bowl. Add
hazelnut sesame sauce and stir. Cover and marinate in the
refrigerator 2 hours. In a large pot of boiling water, cook pasta
until tender but firm, about 10 minutes. Drain and rinse under cool
water. Drain well. In a large saucepan of boiling water, cook carrots
about 3 minutes, then add broccoli and cook 3 minutes more, until
broccoli is bright green and crisp-tender. Drain and rinse until
cool; drain well. In a large bowl, toss pasta with vegetable oil. Add
meat and sauce, vegetables, hazelnuts, and onions. Toss and serve
slightly chilled or at room temperature.

Recipe by Dundee Hazelnuts

Recipe FROM: <https://web.archive.org/web/20010828201006/
http://www.teleport.com/~nuts/salads.html>

MMMMM


Wherever you go, there you are!

--- MBSE BBS v1.1.7.2 (Linux-x86_64)
* Origin: Outpost BBS * Johnson City, TN (1:18/200)