---------- Recipe via Meal-Master (tm) v8.02

Title: Baked Bananas
Categories: Bananas, Fruits
Yield: 4 Servings

4 Firm bananas
2 Lemons;
- grated rind & juice of
1/4 c Brown sugar; firmly packed
1/4 c Butter; melted

Cut bananas in half lengthwise; place cut side down in a buttered
baking dish. Brush bananas with lemon juice; sprinkle with grated
lemon juice; sprinkle with grated lemon rind and brown sugar.
Drizzle with butter.

Bake at 350?F for 15 to 20 minutes. Serve warm as a side dish with
meat, or as a dessert plain or with ice cream.

Recipe FROM: Southern Living magazine, 1977

Typed by: Nancy Coleman

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