* Exported from MasterCook *

Pecan Pie From The Heart Of Georgia

Recipe By : Georgia Pecan Sales
Serving Size : 8 Preparation Time :1:00
Categories : Holiday Pies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Deep-dish pie crust
1 c Sugar
1/2 c Light corn syrup
1/2 c Dark corn syrup
1 1/2 ts Vanilla
1 tb Butter -- melted
3 Eggs
1 c Pecan pieces

Preheat oven to 300?F.

In medium bowl, combine sugar and both corn syrups; add vanilla and
melted butter. Mix in eggs. Place pecan pieces in the bottom of the
uncooked pie shell; pour mixture over nuts. Bake for 40 to
45 minutes; the top of the pie will be firm.


- - - - - - - - - - - - - - - - - -

Wherever you go, there you are!

--- MBSE BBS v1.1.7.2 (Linux-x86_64)
* Origin: Outpost BBS * Johnson City, TN (1:18/200)