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Title: Banana Cream Whip
Categories: Puddings
Yield: 8 Servings

2 c Thick custard *
1 c Cream
3 Very ripe bananas
Nuts; to decorate
1/4 ts Nutmeg

* In the United States the best brand, Bird's Custard, can sometimes
be obtained from good delicatessens. A Dutch brand, Honig, is also
available in well-stocked supermarkets.

Blend all ingredients in a blender. Alternatively, mash the bananas
and whisk them well into the custard and cream. Pour the mixture into
individual dishes and decorate with chopped nuts.

Recipe by Vegetarian Food For All by Annabel Perkins

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* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)