MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Springfield Horseshoe Sandwich
Categories: Breads, Classic, Cheese, Meat
Yield: 4 Servings

8 sl Bread; toasted
8 oz (to 12) meat(s) *
Hot french fries
Paprika

MMMMM----------------------HORSESHOE SAUCE---------------------------
12 oz Shredded American (mild
- cheddar) cheese
2 tb Butter
1 ts Worcestershire sauce
1/4 ts Dry (Colman's) mustard
1/4 ts Ground red pepper
2 Egg yolks
1/2 c Stale beer

* Original meat in a Horseshoe was ham. Any meat can
be (and probably has been) used. My favourite is half-
hamburger and half crispy bacon. Seafood also works
well on this delight.

In a saucepan, melt together cheese and butter over low
heat. Stir in Worcester sauce, mustard and cayenne. Beat
the yolks and beer together and add to the sauce pan.

Cook and stir over medium heat until mixture thickens
and begins to bubble around the edges. Makes 4 cups.

On preheated dinner plates, arrange 2 toast slices each.
Top toast with meat. Pour a generous amount of Horseshoe
Sauce over meat.

Encircle each sandwich with hot french fries. Sprinkle
paprika (or cayenne) over sauce.

Makes 4 servings.

Meal Master Format by Dave Drum - 28 March 2008

Uncle Dirty Dave's Kitchen

MMMMM

... "I have had more trouble with myself than with any other man" Dwight L
oody
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MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Cannibal Sandwich
Categories: Five, Beef, Bread, Vegetables
Yield: 1 Servings

1/2 lb Chopped sirloin
1 sl Bermuda onion; thick
2 sl Crusty rustic torpedo roll;
Sliced in half, toasted
Salt & pepper

Form minced sirloin into a patty the length and width
of the roll. Season to taste with salt and pepper.

Place on roll, layer onion on top, cover with top half
of toasted roll. Eat. Enjoy!

From: Dirty Dave's Kitchen

MMMMM

... Many people are alive today because it's illegal to shoot them.
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