MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Cheesesteak Sliders
Categories: Beef, Cheese, Vegetables, Breads
Yield: 24 servings

2 lg Bell peppers; sliced
1 lg Sweet onion; sliced
1 tb Olive oil
24 oz (2 pkg) Hawaiian sweet rolls
1 1/2 lb Sliced deli roast beef
12 sl Provolone cheese
3/4 c Butter
1 1/2 ts Dried minced onion
1 1/2 ts Worcestershire sauce
1 ts Garlic powder

In a large skillet, cook green peppers and onion in oil
over medium-high heat until tender, 8-10 minutes.
Without separating rolls, cut each package in half
horizontally; arrange bottom halves in a greased
13" X 9" baking pan. Layer with roast beef, pepper
mixture and cheese; replace top halves of rolls.

In a small saucepan, melt butter; add dried onion,
Worcestershire sauce and garlic powder. Drizzle over
rolls. Cover and refrigerate 8 hours or overnight.

Set oven @ 350┬║F/175┬║C.

Remove rolls from refrigerator 30 minutes before baking.
Bake, uncovered, 15 minutes. Cover with foil; bake until
cheese is melted, 10 minutes longer.

Debra Waggoner, Grand Island, Nebraska

Makes: 2 dozen

RECIPE FROM: https://www.tasteofhome.com

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