• Grilled Bavarian-Style Sandwiches

    From Ben Collver@1:124/5016 to All on Thu May 4 11:13:58 2023
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    Title: Grilled Bavarian Style Sandwiches
    Categories: Sandwiches
    Yield: 4 Sandwiches

    1 c Sauerkraut; drained
    2 Tomatoes sliced
    Lots of dijon mustard
    1 c Cheddar; grated

    This works best with rye or pumpernickel. Toast the bread. Spread it
    with mustard, sauerkraut, and tomatoes. Top with cheese.

    For an open-faced sandwich, broil. For a closed sandwich with two
    pieces of bread, grill them in butter in a frying pan.

    Assemble the sandwiches right before serving. Garnish lavishly with
    fruit slices and vegetable sticks.

    Serve soon.

    Recipe by Moosewood Cookbook

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