March 10: National Ranch Dressing Day

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Baked Ranch Chicken
Categories: Five, Poultry, Dressings, Breads
Yield: 4 Servings

2 tb Oil
2 c Dry bread crumbs
1 c Ranch-style salad dressing
4 Chicken breast halves or
- large thighs; skinned,
- boned, halved, lightly
- pounded to even thickness

Preheat oven to 350ºF/175ºC.

Grease baking sheet with oil.

Put bread crumbs and ranch dressing into separate bowls.

Dip chicken into ranch dressing and press into bread
crumbs to coat. Gently toss between your hands so any
bread crumbs that haven't stuck can fall away. Arrange
onto prepared baking sheet.

Bake in preheated oven until no longer pink in the center
and the juices run clear, about 30 minutes.

RECIPE FROM: http://allrecipes.com

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