• 11/02 Devilled Egg Day-1

    From Dave Drum@1:3634/12 to All on Sun Oct 31 16:52:00 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Chipotle Devilled Eggs
    Categories: Dairy, Snacks, Appetisers, Chilies
    Yield: 12 Servings

    12 Jumbo eggs; hard boiled
    1 sm Onion; fine minced
    1 tb Colman's Mustard Powder
    1 tb Olive Oil
    1 tb Dill pickle juice
    Mayonnaise
    2 Chipotles in adobo; minced
    Ground Cayenne; garnish
    Sliced green or black olives
    - optional garnish

    Peel the hard boiled eggs and split in half carefully
    putting the yolks in a mixing bowl. Mash yolks with a
    fork and stir in onion, pickle juice, olive oil,
    chipotle and mustard powder. Add enough mayo to make
    a smooth, stiff paste.

    Scoop or pipe the paste back into the egg halves.
    Sprinkle with cayenne for a nice color contrast.

    Plop a slice of olive into the centre of the yellow
    egg stuff to make it look like an eyeball (bloodshot
    if using cayenne for colour). - UDD

    Recipe from Mark Stevens: Chileheads Mailing List

    Meal Master Format by Dave Drum - 07 June 2008

    Uncle Dirty Dave's Kitchen

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