MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Ada Clare
Categories: Booze, Citrus
Yield: 1 Servings

MMMMM--------------------------SOUR MIX-------------------------------
1 Egg white
1 c Sugar
2 c Fresh squeezed lemon juice

MMMMM--------------------------COCKTAIL-------------------------------
1 oz Rye whiskey
1 oz Amaretto
Cinnamon & sugar; for
- rimming glass
Twist of grapefruit zest;
- garnish

MAKE THE SOUR MIX: Beat the egg white until soft peaks
form, then whisk in sugar, lemon juice, and 2 cups of
water. This makes about five cups of sour mix, enough
for 20 drinks. The mix will keep, refrigerated in an
airtight container, for up to two weeks.

RIM THE GLASS: In a small bowl, mix 2 parts sugar to one
part cinnamon. Pour the mixture onto a plate. Pour some
sour mix into a wind, shallow bowl. Dip the rim of a
martini glass into the mix, then dip it into the
cinnamon sugar to create a thin sugared ring.

MAKE THE COCKTAIL: In a cocktail shaker filled with ice,
shake 2 oz. sour mix with the whiskey and amaretto.
Shake vigorously until well-chilled. Pour into rimmed
martini glass. Garnish with grapefruit zest.

RECIPE FROM: https://www.saveur.com

Uncle Dirty Dave's Archives

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... Baloney slices are just wiener pancakes.

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