• BH&G 3389

    From Dave Drum@1:229/452 to All on Wed Jul 21 11:06:54 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Crock-Roasted New Potatoes
    Categories: Potatoes, Vegetables, Herbs
    Yield: 12 Servings

    3 lb Tiny new potatoes; halved
    8 cl Garlic; peeled
    2 tb Olive oil
    1 tb Snipped fresh rosemary
    +=OR=+
    1 ts Dried rosemary; crushed
    1/2 ts (ea) salt & coarse ground
    - black pepper

    In a large bowl combine potatoes and garlic. Drizzle with
    oil and sprinkle with rosemary, salt, and pepper; toss to
    coat. Transfer potato mixture to a 3 1/2 or 4 quart slow
    cooker.

    Cover and cook on high-heat setting for 3 to 4 hours or
    until potatoes are tender.

    Makes: 12 servings

    Better Homes & Gardens | December 2016

    MM Format by Dave Drum - 28 December 2016

    Uncle Dirty Dave's Archives

    MMMMM

    ... A Brit teaching a Yankee about food is like the blind leading the one-eyed

    --- EzyBlueWave V3.00 01FB001F
    * Origin: Tiny's BBS - telnet://tinysbbs.com:3023 (1:229/452)